This video is about Besan Sev – Crispy Indian Snack Recipe by Manjula
These noodle-like Sev are so tasty that when you start munching, it’s often difficult to stop.
Ingredients
2 cups besan (gram flour)
1 teaspoon carom seeds crushed (ajwain)
1-1/2 salt
1/2 teaspoon red chili powder, adjust to taste
1/4 teaspoon black pepper
1/4 teaspoon asafetida (hing)
3 tablespoons oil
Approx. 1/2 cup lukewarm water
Oil to fry
Also need sev maker
Video Rating: 4 / 5
Could you use a spaghetti press for the maker?
Ymmm….crunchy, savory taste to the Besan Sev, looks complicated but after
watching you my dear Manjula Ji, its SIMPLE! Thumbs up, thankin’ ya for the
COOL Share and checkin’ out the future purchase of a sev maker, below me
somebody mentions they’re sold on amazon. :)
can this be made sweet or is it always savory?
I checked and the sev makers are sold on amazon.com between $20 and $25.
My friend gave me a sev sancha as a gift and now I can use it at last!
Thank you so much Manjula-ji for this great recipe!
Anyone make this using something other than besan? I’m allergic but love
this. If you don’t have the mould, you can use a sieve, but a mould is
easier. Also useful because you can make other stuff like chakri and papdi.
Manjulaji,I love it we. Here have for devali. And I make it every year it
is very yummy.
Please mention the ingredients in Hindi / Gujarati.
i love your videos there so warm and inviting
Is there a substitute for besan as I’m allergic?
Hi Manjula, I am sorry I was unable to understand the first spice that you
used? It was crushed something…
That looks so GOOD!!
totally yummy!
That looks super yummy!
Fantastic,
Thank you
Thank You
Would a potato ricer work as a basen maker?