Photo by: From My Lemony Kitchen…
Bamboo Shoots As Side Dish
Food Ingredients:
400 grams Bamboo shoots- purchased from Asian Grocer 2 tablespoons fish sauce 2 tablespoons lime juice 1 tablespoon sugar 2 shallots- thinly sliced 4 sprigs of spring onion- thinly sliced 1 chilli- julienne 15 young mint leaves 3 tablespoons of glutinous rice- 1 tablespoon of toasted sesame seeds
Recipe preparation:
1 Wash Bamboo shoots and place on kitchen paper. Cut into thin strips 2 Mix fish sauce, lime juice, sugar and shallots in a bowl. Leave it aside 3 Roast (dry)the glutinous rice in a pan until golden in colour, once cooled, use pestle and mortar or processor and ground into a semi fine texture. 4 Roast (dry) sesame seeds. Leave it aside. 5 Mix bamboo shoots, fish sauce dressing, chilli, spring onion and grounded glutinous rice in a salad bowl 6 Sprinkle with toasted sesame seeds
Recipe source: Foodista recipe
