Today’s video features an easy and delicious recipe for the slow cooker or crock pot for Beef Stroganoff. Beef and Mushrooms are cooked on low for 6 hours in a dill infused cream sauce.
Visit the recipe on The Kitchen Witch blog: http://bit.ly/18J84Om
Be sure to subscribe to his channel!
Let The Kitchen Witch show you how to make this easy recipe for Crock Pot Beef Stroganoff.
Get the printable recipe: http://bit.ly/1D8a9ik
Visit the Kitchen Witch website: http://www.lyndsaythekitchenwitch.com
Download the Kitchen Witch app on Roku: http://bit.ly/18Jb9Oo
About Lyndsay Wells: http://bit.ly/1lfhmVz
Follow Lyndsay the Kitchen Witch
Facebook: http://on.fb.me/1jDQv5A
Pinterest: Lyndsay Wells http://www.pinterest.com/KitchenWitchery/
Twitter: https://twitter.com/LyndsayWells
Google+: http://bit.ly/1qZS5lH
Subscribe to my channel! I put out videos that will teach the skills and confidence needed to put together easy meals, recipes, main courses, side dishes, baked goods, snacks, desserts, cocktails, appetizers, and so much more!
Slow Cooker Beef Stroganoff Recipe
Ingredients
1 1/2 lbs lean stewing beef, round steak, or sirloin, thinly sliced
1 (10 1/2 ounce) can condensed golden mushroom soup
1 (10 1/2 ounce) can cream of mushroom soup
1 tbsp garlic powder
2 tbsp fresh dill, diced
1/2 tsp kosher or sea salt
1 teaspoon coarse ground black pepper
1 1/2 cups fresh button mushrooms, sliced
1 cup sour cream
1, 340 gram package broad egg noodles
sea salt for the pasta water
Directions
Place the steak and mushrooms into a crock pot treated with cooking spray or olive oil and pour both cans of soup on top.
Add garlic powder, 1 tbsp of dill, salt and pepper. Stir everything together
Cook on low for six hours, stirring occasionally after 4 hours if possible, to get any of the delicious browning of the sides of the crock pot.
When the meat and mushrooms have cooked 6 hours, turn off the heat, add the sour cream and 2cnd tbsp of dill, stir well, and let sit while the egg noodles cook.
Cook the egg noodles for exactly 5 minutes in boiling salted water. Drain and add directly to the crock pot. Stir well and let sit 5 minutes before serving.


Beautiful Lyndsay!! That stuff looks fantastic… I love one pot meals.. !
Thanks :)
I just love the crock pot! Great recipe:)
I bought everything to make this today. I`ll throw it all in the slow
cooker on Mon. morning. Thanks Lyndsay
I love the look of that sauce. That had to be some good eating! Simple is
usually better and you nailed this one Lyndsay!!
Marvelous recipe. I need a plate right now.
Great job Lyndsay ^_^
This is utterly fantastic. I love Stroganoff. One of our favorite meals for
sure. I like to use a secret mushroom though. Mum’s the word.
Today’s video features an easy and delicious recipe for the slow cooker or
crock pot for Beef Stroganoff. Beef and Mushrooms are cooked on low for 6
hours in a dill infused cream sauce.
Lyndsay, that was simple and looked delicious! Thank you for sharing this.
I love a crock pot!
Lyndsay sounds awesome I usually add just a splash of white wine to mine
and you cannot tell its in there..thanks for the great recipe..
Lyndsay, Your channel just keeps getting better and better! What will you
think of next? Love this recipe as well!
Lyndsay that looks fabulous. I have the ingredients here, think I might
make this for the family dinner. Thank you
Another SDG recipe! I haven’t had Stroganoff in years!
Looks wonderful Lyndsay 🙂 Have a great day!
Lyndsay, I missed several seconds of this video because my eyes rolled back
in my head when I saw you adding the sour cream to that velvety sauce! It’s
beyond-luscious meals like this that provide joy in being alive! Thanks for
the recipe and for making an awesome dish look like a snap!