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We prefer cream of celery soup for this recipe.
Making this tonight! Sounds Amaze Balls!!
Between the condensed soup and the potato chips, this recipe has TOO MUCH
SALT!
Why does every “Allrecipes favorite” casserole have cans of campbell soup
in it? That ain’t cooking! (plus those over-salted, preserved, hydrogenized
“‘soups” are terrible for you)
With out narration it’s no fun to watch
Made this tonight and it is very delish!! Awsome dish!!
Im cooking it for dinner tonight.
Actually, a very nice homey recipe – comfort food. I do a single batch as
opposed to the family batch, roughly half of everything listed, shredded
romano as opposed to the cheddar, 1 heaping teaspoon of capers as opposed
to the peas, and some slightly scorched peppers in olive oil as well as the
onion, along with a teaspoon of diced garlic. A more “adult” taste,
perhaps. Excellent dish, and thank you for posting!
mac and cheese thats it iam out
naw man i have a way better recipe than that!!!!
I made this for my family, I’m only 12 and my family loved It! This recipe
also goes well with crushed Rits crackers on top as the crust and the
leftover cheese!
This looks absolutely delicious! And I love your videos. I’ve always gone
to your website for recipe ideas but didn’t know you had a youtube channel.
So glad I found you. Subscribed!! :D
I’m not a big fan of mushrooms. Could I substitute the cream of mushroom’s
for something else?
I made this dish a couple times my mom and sister ( who are picky eaters)
really loved it. I used breadcrumbs instead of potato chips and added bacon
bits ad it to the veggies and tuna. It turned out pretty good. Thank U All
Recipes :)
-One more question, is the Cheddar, Sharp, medium, or mild? Thanks.
I’ll pass on the pea and mushrooms
I made this recipe today, my whole family loved it! I love the great
recipes on Allrecipes.
I love her voice!