LOW Fat Frozen Strawberry Yogurt Ice Cream Recipe
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Only 3 Ingredients !
Frozen strawberries, yogurt, and a bit of sugar. That’s it !
I’ll show you how to make an amazing ice cream that you will fall in love with ! … and it’s LOW FAT !
Super easy to make, and takes seconds !
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► http://youtu.be/YqGLgcnP2HQ
Video Rating: 4 / 5
LOW Fat Frozen Strawberry Yogurt Ice Cream Recipe
Please SUBSCRIBE: ► http://bit.ly/1ucapVH
Only 3 Ingredients !
Frozen strawberries, yogurt, and a bit of sugar. That’s it !
I’ll show you how to make an amazing ice cream that you will fall in love
with ! … and it’s LOW FAT !
Super easy to make, and takes seconds !
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#lowfat #frozen #frozenyogurt #icecrea #low-fast #recipe #recipeshare
#strawberries
Can i just put it into the freezer if I have non frozen strawberrys??
forgot to ask I know you can get flavoured yogurt what the one you used
here vanilla or can u get plain yogurt probably tell I don’t usually have
yogurts.
Absolutely simple to make and it looks delicious.
Just made this! And instead of sugar I used Truvia or stevia
that looks so good
Hey! That sure was one amazing video!
Btw what’s a granulated sugar? Is it the same as the normal sugar?
And Im from Bangladesh and we don’t grow strawberries in our country, so
can we use any other fruit like let’s say mango instead?
Oh my giddy aunt! I could dive right into that, lol. I love frozen fruit.
I could sit and eat frozen raspberries or frozen grapes all day long, they
are such a delicious snack to eat on a warm day (not that we get too many
on those in Northern Ireland, teehee). Great recipe, I will definitely try
this one out. Lee :)
i love the way you present your videos will try this ice cream thank you
yum! can’t wait to make this when i get home! xoxo thank you!
Would Greek Yoghurt work?
Can i use natural Yogurt??
I always love your videos! You always have amazing recipes and your videos
are really well made! My favourite baking channel :)
Can I use fresh berries and then freeze this?
How about blender for replacement of food proceser
i wil for sure use this recipe!