Ingredients for Custard Pudding (serves 4) カスタードプリン4個分 字幕表示可
– Caramel –
4 tbsp Sugar
1 tbsp Water
1½~2 tbsp Hot Water
– Egg Mixture –
2 Eggs
250ml Milk (8.45 fl oz)
5 tbsp Sugar
130ml Pudding Molds (4.4 fl oz)
Unsalted Butter
Our Custard Pudding video is nominated for YouTube Video Awards Japan 2011! Thank you so much for voting for us! m(_ _)m
＜材料＞ 4個分
カラメル
グラニュー糖大4
水大1
熱湯大1½~2
プリン液
卵2個
牛乳250ml
グラニュー糖大5
130mlプリン型
無塩バター(型に塗る)
カスタードプリンのビデオがYouTube Video Awards Japan 2011にノミネートされました！皆さん投票して頂き本当にありがとうございました！m(_ _)m
Ingredientes para pudim cremoso (serve 4)
– Caramelo –
8 colheres de sopa de Açúcar
2 colheres de sopa de Água
2 a 4 colheres de sopa de Água quente
– Mistura de Ovos –
2 Ovos
250ml de Leite (8.45 fl oz)
10 colheres de sopa de Açúcar
Forminhas para pudim de 130ml (4.4 fl oz)
manteiga sem sal
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Video Rating: 4 / 5
Ohhhh in the Philippines called that Leche Flan
Ever since my sister discoverd this recipe, we always do it and it always
turnout super good and delicious and creamy and..mmm I going to go make it
right now!
The way he said butter tho. Lmfao
I made this recipe but I cooked the pudding in an oven with a water bath.
They turned out smooth and didn’t taste like scrambled eggs. I added
vanilla to the custard recipe and I think the vanilla made it taste better.
+adamseeb1 Your desire to finally be rift at something appalls me. Did your
parents not let you win any arguments? It appears to me that you are
thirsty to pull yourself off as a misanthropist. Yes, the UK may have
invented English, however that doesn’t mean just because you are English
you should assert dominance over the American English. Also, don’t insult a
channel like this when all you want to do is cause a flame war, because no
one gives a flying fuck :).
I deadass can’t that accent is so real
I ever tried custard pudding! i love it! i wish i will make it! :D
What am I doing wrong? The pudding is very liquid :(
wtf this accent, so terrible
nasty dog, you chinese Guys have
This was so cool. Thanks. I really enjoyed the video. Your narrator sounded
almost like a computerized or robotic voice, LOL! But it was cool. Thanks.
I saved this video.
Am I the only one who enjoys the sound the pudding makes when it lands on
the plate?
Looks delish!
Do you have to do anything to the caramel to harden it so it does not mix
with the egg mixture?
Amei esta receita . Além de ser muito fácil parece ficar uma delícia . *-*
I wish you had a playlist where you have recipes like this that don’t need
a lot of ingredients for people on a budget XD this is the only recipe I’ve
been able to make because most of the other ones have stuff in them I can’t
afford on my grocery budget
It’s amazing how Cooking With Dog can make custard pudding without a kit.
Can somebody tell me how to make to egg part? It’s a liquid when I make it.
cute doggy 😀 Its just sitting there 😀 good girl / boy <3
Do I need to use those molds specifically or do I need a specific material
of mold?
I love pudding
Wonder if you could make it black sesame flavor by mixing black sesame
paste into the milk?
pudding is a synonym for *desert*.
and it’s not a pot; it’s a *pan*
Laughed till I cried at the guy’s… *special*… dialect. I suppose the
effort is commendable.
Still, good recipe, delicious.
Yes ma’m i put a towel . May be while putting hot water i was late,,,,,,