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This video was sponsored by JETRO, an organization promoting Japanese products overseas. The recipe and opinions stated are my own.
To learn more about new Japanese food products check here: http://www.japanfoodshowcase.com/
Music courtesy of Audio Network
Have a Happy and Healthy Day! xx Megan your Registered Dietitian and Healthy Grocery Girl®
New Video! Okay so who has a sweet tooth? I have become a huge fan of
banana ice-cream lately, it’s so easy to make and delicious! Let me know if
you guys like this recipe and what your favorite dessert is!!
UMMMM YEEEEESSSS!!!!!!! This is amazing.
What a great idea! I’ve never used frozen bananas as the base for healthy
Ice Cream but will definitely try this the next time I have some extra ripe
bananas.
banana ice cream is the best. This seems like an interesting combo though
🙂
Looks so yummy! Can this be made in a regular blender at all? I have tried
to do plain banana ice cream in my blender but it just turns it into a
liquid.. not sure if there is a secret tip or something.
I LOVE making banana ice cream and this is such a clever spin! I always get
green tea ice cream at Japanese restaurants – so excited to have a
healthified version! Great video!