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Her chicken looks similar like the one in the Chinese restaurant.
Yum… Martha it’s been 14 years make another video…
I can’t believe how many people who do these fried chicken videos that
don’t wash their hands with hot soapy water after touching the raw meat.
Gross!!!!(and very dangerous)
Thanks for sharing… i like to put 1/2 cup of planko (tiny bread crumbs)
in with the flour to help it have a little extra crunch.
a reaL COOK CAN MAKE kentucky fried chicken from scratch . THIS LADY IS A
HACK…. MARTHA , COOK , CONVICT, HACK AND HASBEEN.
Martha is the best…I love her bunches…What an accomplished
woman…#TEAM MARTHA xoxoxoxoxox!
Leave martha alonee she is fabulous!
Martha you left that chicken in to long hunny bun. Love you recipes!
Thanks Martha Stewart! Thanks alot!
Is it just me or does that chicken look waay dark?
Ya its crazy, she used model before shes got famous as a chef!
Mrs. Stewart says 18 minutes… not to question Martha or anything but
ain’t that maybe a little bit too long? I like my fried chicken juicy and I
am worried that 18 minutes will dry it…
HaHa, her chicken looks burnt AF.
god damnn she is sexy
if it taste’s like chicken, keep on licking !!
Looks a little overcooked Martha…
Salt salt salt
the stalk of a cabbage head is edible…trim it down and salt it…tastes
gr8… 🙂
wow…I’m surprised she didn’t push for ‘perfection’ with the presentation
of this chicken……not good…not good at all…..sawry!…
lol….I was trying not to laugh at your comment #fail
That chicken looks burnt.
I miss Classic Martha Stewart TV segments.
That fire was on “inferno”…lol…Eeenk!…Wrong!….Please pack your
knives and go!”
Bitch it’s burnt