Crispy Calamari Recipe – Emeril Lagasse
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Emeril Lagasse introduces a show that celebrates the Feast of the Seven Fishes and makes a smoked eel and anchovy paste crostini, sauteed sardines, crispy calamari, salt cod with onions and potatoes, linguine with clams, and shellfish salad.
The Emeril Channel invites people to join Chef Emeril Lagasse as he teaches you how to make his signature dishes and so much more. From recipes perfect for tailgating at the game, to classic dishes that pack a punch, he’ll show you how to put the BAM in your cooking.
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Crispy Calamari Recipe – Emeril Lagasse
https://www.youtube.com/Emeril