Chicken 65 – Indian Food – By VahChef @ VahRehVah.com
chicken cooked in spicilicious style
Chicken 65 is a spicy, red, deep fried chicken chunks usually served as bar snack, entrée or quick appetizer accompanied by onion slices, slit green chilies and lemon wedges.
Chicken 65
http://www.vahrehvah.com/chicken-65
Ingredients
1/2 tsp Aji no moto(MSG)
2 lbs Chicken-dark meat(boneless thigh meat)
1/2 bunch Coriander leaves-chopped
2 tsp Cornflour
1/2 tsp each tsp Cumin seeds, Pepper powder,chilli powder,salt
4-5 number Curry Leaves-chopped
1 number Egg
1 tsp Garlic-chopped
1/2 tsp Ginger-chopped
2 tsp Ginger/Garlic paste
4-5 number Green Chilli
to fry Oil
2-3Drops Red color(Optional)
Directions
• To make the fried chicken pieces:- Take chicken pieces in a non reactive bowl-(We use dark meat so that it is nice and juicy when fried).Add salt, Aji-no-moto,1 tsp ginger/garlic paste, pepper powder-pinch, cornflour and mix-Then add 1 egg and mix in completely-(Egg coats the meat and keeps the juices in) Heat oil in a frying wok or kadhai-Add chicken pieces few at a time(Do not crowd the kadhai) and fry until lightly golden brown-Drain and remove on a paper towel To make the sauce:-This does not need to be very salty-so control salt Heat 2-3 tsp oil in a pan-Add cumin, add the chopped ginger and garlic and suate until fragrant-Add chopped chillies, curry leaves,1 tsp ginger/garlic paste, remaining pepper powder, chilli powder, salt,chilli/garlic paste, aji-no-moto, red color and mix-Cook for a few minutesAdd a little water and then add chicken to this paste and toss lightly-Stir in the coriander leaves and serve
• this recipe is written by priya -NYC as contribution to Vahrehvah following the video
• thanku priya
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I tryed chicken. 65 and I love it now I want to make it at home yummmmm
Sir it was delicious and mouth watering awesome
No one can ever take your place.
Simply THE BEST.
you r a good n happy chef ,keep it that way.
enjoyed watching you.
Very good ckichen
I like t.
hes a wonderful chef.
I will surely Try this.. Chef
I like your recipi mmmm
Wah chef…, thank u soo mch for this delicious chicken 65 recipe….. I had tried lots of recipes but it was just okay…. I didnt get hyderabad's paradise taste…. I am a north-east indian but I love chicken 65…here mostly varities of fish dishes used but really I had got lots of appreciation from my parents, relatives nd frnds…. I jst love cooking….love to make new dishes nd wnt to say u a big thanks…. :)
Hai chef i try ur many recipes and now i looking for chicken jelfrezi will u plz send me this recipe
I love your cooking you make me so hungry every time I watch your videos
Sir your vedios are really good I tried some of them it really worked out and your tips are mindblowing sir…..!!!
I Am from Afghanistan but I love Indian 65 chicken