A super speedy cajun chicken penne pasta recipe for you to try!
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For info & steps see the recipe at:
http://www.myvirginkitchen.com/recipe/cajun-chicken-penne/
Ingredients
8 mini chicken fillets
2tbsp cajun seasoning
4tbsp single cream
2tbsp white wine
1 chicken stock cube
3 spring onions, sliced
8 cherry tomatoes, sliced
1/2 orange pepper, chopped fine
fresh penne pasta
salt & pepper
fresh chopped parsley to serve
Ingredient Conversion Chart (ongoing help if you like)
http://www.myvirginkitchen.com/blog/cooking-conversion
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Video Rating: 4 / 5
I start uni this year and I’m just building up a playlist of Barry Lewis
videos ready for when I have to start cooking :P
Why haven’t you been in your studio so much recently?
I really liked the stock you did with this Barry. The entire dish looked
really great!
I bought your book today from Amazon.co.uk. Should be here sometime next
week. Looking forward to it! Also, the chicken looks beautiful!
Mm looks amazing per usual! Thank you for the recipe Barry:) Have a great
day!
Barry! Another great video, quick question though, got anything planned in
the works with Ashens? You guys make the greatest pair for YouTube videos!
Would love to see more content! Thanks! :)
Fantastic indeed.
I love these dishes you just throw together in no time.
That’s one thing I really miss while being in this Rehab center, cooking
for myself. I’m gonna have to add this video (plus the Ferrero Rocher cake
vid) to a watch list for later.
Barry, I just made your beef san choy bau from dinner’s on and it’s
AAAAMAZING
Nice quick and easy recipe for me to try out.This will come in handy as i’m
a student.
Thanks barry
Yummm!
Ahhh, that sauce is my favorite part!
Was that chicken cooked? Looked slightly raw at the end (the middle one).
Just a concerned viewer to my favourite channel.
OH MY GOOOSSSHHHHH…just what I needed, an amazing pasta dish..Thanks
Barry :)
Barry try whacking some lemon juice on that cajun chicken (not much just
enough to give that bitter introduction to the spice offered by the cajun
spices)
OMG since i love chicken and gave this recipe to my mom and she made it
it’s soooooooo good! Thanks Barry!
Pls tell me how to check if u have replied to my message on ur site
hi barry that looks yummy
Your recipes are amazing! when are you gonna do giant food again? you
should make a giant malteser bunny for easter! 🙂 great video! :)
Good recipe Barry 🙂 looks delicious!
Barry you are outstanding as usual!!!
Theres no way your taste buds tasted that as quick as you put it in your
mouth lol
Why aren’t you in your studio????
no “howdy” today? :-(