Cajun Chicken Pasta Recipe – Laura Vitale – Laura in the Kitchen Episode 806
Twitter: @Lauraskitchen
Cajun Chicken Pasta Recipe – Laura Vitale – Laura in the Kitchen Episode 806
Cajun Chicken Pasta Recipe – Laura Vitale – Laura in the Kitchen Episode 806
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thumbs up for more PASTA RECIPESSSSSS!!!!!! :)
I always see the “she just inhaled that bite” comments. It’s a cooking
show. Watch Master Chef and you see Gordon Ramsay doing the same exact
thing. People don’t want to “suffer” through watching someone chew food
for 10 seconds.
But I love green bell peppers! Lol
Didn’t even chew the chicken though…
Tried this! And I don’t even know how to cook. It was delicious and easy!
U dont chew your foodddd
I have to say I loved this when I made it 🙂 tasted sooo goood!!!! and I
can never leave any leftovers! I’ve cooked it like 8 times now and all my
mates love it too!! Even my dad hates pasta and he’s a Pro Chef and he
loved it!! Thanks alot Laura continue making your videos!!! :D
Someone needs to make a montage of laura saying “Hi Guys” at the beginning
of every one of her videos! Thats a viral video!
Do you get your chicken thighs already boneless or do you get rid of the
bones yourself? I don’t know if i can purchase boneless chicken thighs I
think I’ll have to look for it 😀 If you get rid of them yourself, could
you show us how to do this? Because I don’t think I can do this and
seperate them good and easy 😀 🙂 Fantastic looking recipe by the way! :)
You eat a lot of dead animals
she didn’t even chew that chicken!! lol wtf
Wal-Mart didnt have salt free cajun seasoning
Which seasoning and chicken sauce you had used?
Looks great!!! Any kid friendly recipes for picky eaters
Hi Laura could u make a video on prawn aglio olio? 🙂 +Laura Vitale
I eat and fix this a lot being from New Orleans. I love my Cajan and Creole
food. I love to see different variations of this dish. The only thing, I
dont eat mushrooms so I dont add them. As for bell peppers, I use green,
red and yellow. I dont know why, but the orange pepper is really sweet to
me. I really love this dish to be spicy. This looks really yummy though.
i think this would be better without the cream actually. but just personal
preference.
Is there anything else I can use as a substitute for Cajun seasoning? Also
could I just use plain water if I don’t have chicken stock on hand?
I would love all the bell peppers in it, but i love the combination of the
red and orange, those together are my favorite. I absolutely love Cajun
chicken and i order it from restaurants a lot, im not too fond of mushrooms
though, i know she says to just leave them out, but does anyone have any
ideas of what i could substitute them with? just to keep the dish hearty
and filling?
Chicken thighs trump breasts every time for our family.
I love how this pasta looks! I want to make SO BAD, but unfortunately we
don’t have cajun spice blend… Do you have like a recipe to make it
homemade or something?
not for me, since i don’t eat meat, but looks lovely!
i want a pan like that but can’t find one, is there a specific term i have
to look for? what is it made of, iron?
Plz more chicken an pasta recipes.
Made this for my husband and he said it was the most delicious pasta dish
I’ve made. He requests it often.