Sesame Coated Sama Rice Cutlets/ Vrat Recipe| Poonam’s Kitchen

Sesame Coated Sama Rice Cutlets/ Vrat Recipe| Poonam’s Kitchen

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    Sesame coated Samo seed cutlets are ideal for appetizer during fasting days or otherwise. They are firm and crisp from the outside and juicy from the inside.

    Ingredients:
    Samo seeds( sama rice) 1/2 cup
    Water (1 cup)
    Sesame seeds(20 gm)
    Potatoes(boiled and peeled)(2)
    Paneer(Indian Cottage Cheese) 100 gm
    Cilantro leaves(few)
    Salt(1 1/4 tsp)
    Red Chilli Powder( 3/4 tsp)
    Black Pepper powder( 1/4 tsp)
    Nuts(optional)

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