SAVOURY STEAK – Australian Food Recipes

SAVOURY STEAK – Australian Food Recipes

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    Directions

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    Recipe ingredients and directions:

     2 lb Steak

    2 Onions, finely chopped

    2 ts Brown sugar

    2 ts Salt

    1/2 ts Pepper

    1 pn Cayenne

    2 ts Capers, chopped

    2 ts Mixed herbs, including

    -thyme, sage and oregano

    1/3 c Ketchup (or tomato sauce,

    -in the Australian sense,

    -if you can get it)

    2 ts Worcestershire sauce

    1/3 c Vinegar

    Trim the steak and cut into pieces. Place in an

    ovenproof dish and cover with the chopped Blend other

    ingredients together and pour over. (The chopped onion

    holds some of the liquid.)

    Cover and refrigerate for at least two hours. Bake,

    covered with foil or ovenproof lid, at 350 degrees F.

    for 50 to 60 minutes.

    * Adjust the flavourings according to your taste; in

    particular, you may wish to reduce the vinegar.

    : Difficulty: easy.

    : Time: 5 minutes preparation, 2 hours marinating, 1

    hour cooking. : Precision: approximate measurement OK.

    Category: Australian Recipes

    (Visited 3 times, 1 visits today)

    Paul

    Owner of Recipe Flow

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