Parade Talks Food and Football with Mario Batali and Michael Symon
The Iron Chef BFFs tell us about their favorite game day recipes, Superbowl traditions, and will answer YOUR questions live from the set of “The Chew.”
Moderated by Sarah DiGregorio, the food editor at Parade and dash magazines. Sarah attended Brown University and then the New School of Cooking in Los Angeles. Her work has appeared in Parade, the New York Times, the Wall Street Journal, The Village Voice, Saveur, and Food Network Magazine, and been featured in the Best Food Writing anthologies in 2008, 2010 and 2013. She lives in Brooklyn with her husband, dog, and cat, who make her laugh every day.