Mochiko Chicken – Asian Food Recipes

Mochiko Chicken – Asian Food Recipes

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    Directions

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    Recipe ingredients and directions:

    2 lbs chicken (thighs or breasts) cut into bite sized pieces

    4 Tbsp mochiko flour (rice flour)

    4 Tbsp cornstarch

    4 Tbsp sugar

    5 Tbsp soy sauce

    1/2 tsp salt

    1/4 cup chopped green onions

    2 beaten eggs

    2 cloves minced garlic

    oil for frying

    Mix all the ingredients in a large bowl (except for the oil) and

    add in chicken. Mix well and marinate chicken overnight. Fry

    marinated chicken in oil until golden-brown. Drain chicken on paper

    towels.

    Category: Asian Recipes

    (Visited 1 times, 1 visits today)

    Paul

    Owner of Recipe Flow

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