Lentils 01 – Bean Cereals Food Recipes

Lentils 01 – Bean Cereals Food Recipes

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    Recipe ingredients and directions:

    Lentils

    4 cups lentils

    4 slices bacon

    polish sausage

    1 large onion, chopped

    1 bag carrots, chopped

    2 bouillon cubes

    1/2 cup vinegar

    Saute onion and chopped bacon in oil. I like to do this in a

    pressure cooker, you will know the reason in a moment. Add chopped

    sausage, lentils, bouillon cubes, and about six cups of water.

    Heat mixture thoroughly, stirring occasionally, adding water as

    the lentils soak it up so that you have a stew consistency. Add

    1/4 cup of the vinegar and cook for about 1 hour. Add the carrots

    after 1 hr of cooking.

    This is where the pressure cooker comes in. If you don't have one,

    you'll have to continue cooking until the lentils are soft, about

    2 1/2 hrs. If you do have a pressure cooker, after the 1 hr regular

    cooking, pressure cook the mixture for about 15 min. Season to

    taste with salt, pepper and the rest of the vinegar.

    Category: Bean Cereals Recipes

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    Paul

    Owner of Recipe Flow

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