Fruit Salad with Frozen Yogurt – Argentinian Food Recipes

Fruit Salad with Frozen Yogurt – Argentinian Food Recipes

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    Directions

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    Recipe ingredients and directions:

    8 servings
    3 tablespoons honey
    3 tablespoons lemon juice
    1 medium apple, cored and chopped
    1 medium plum, pitted and sliced
    1 large orange, peeled with a knife and sliced into �-inch rounds
    1 large grapefruit, peeled with a knife and sectioned
    1 medium banana, peeled and sliced into rounds
    1 quart of frozen nonfat vanilla yogurt


    1. In a large bowl, whisk together the honey and lemon juice, stir in the fruit. Serve the fruit
    topped with a scoop of frozen yogurt.

    Serve with empanadas.

    Category: Argentinian Recipes

    (Visited 16 times, 1 visits today)

    Paul

    Owner of Recipe Flow

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