Chile Beer Damper – Australian Food Recipes

Chile Beer Damper – Australian Food Recipes

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    Directions

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    Recipe ingredients and directions:

     3 Cups all-purpose flour

    3 Teaspoons double acting baking powder

    1 Teaspoon salt

    2 Teaspoons sugar

    1 Tablespoon red chiles, such as piquins or jalapenos,

    24 Ounces beer

    Preheat oven to 350 F.

    Mix all the ingredients together until well combined. Spoon the mixture

    into a greased bread pan and smooth the top.

    Bake for 1 hour, or until golden brown and the loaf appears done. Cool on a

    rack.

    Category: Australian Recipes

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    Paul

    Owner of Recipe Flow

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