Cherry Bounce – Beverages and Drinks Recipes

Cherry Bounce – Beverages and Drinks Recipes

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    Recipe ingredients and directions:

    Basic Bounces

    Wash and trim fruit. Put the fruit into clean jar, break the skins.

    Add sugar by pouring directly over the fruit. Pour the spirits

    into the jar. Do not stir. Set the jars in a dark place for a

    couple months. Strain off the liqueur into glass bowl, discard

    fruit. Pour the liquid into a bottle, decanter or fancy bottle.

    Cherry Bounce

    1 quart red sour cherries

    2 c sugar

    1 fifth vodka, or other alchohol

    Category: Beverages & Drinks Recipes

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    Paul

    Owner of Recipe Flow

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