Australian Cheesecake – Australian Food Recipes

Australian Cheesecake – Australian Food Recipes

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to or Register to bookmark/favorite this content.

    Directions

    Share

    Recipe ingredients and directions:

    ---------------------------CRUST--------------------------------

    1 1/2 c Graham Cracker Crumbs

    6 tb Butter; Melted, *

    1/4 c Sugar; Granulated

    -------------------------CHEESECAKE------------------------------

    1 lb Cream Cheese

    1/2 c Sugar; Granulated

    3 Eggs; Large, Separated

    1/4 c Unbleached Flour

    1 ts Lemon Rind, Grated

    2 ts Lemon Juice

    1 ts Vanilla Extract

    1/2 c Heavy Cream

    2 tb Passion Fruit; **

    * Use sweet cream butter and DO NOT substitute margarine. **

    Make the passion fruit pulp from fresh passion fruits or substitute

    NOTE: Prebaked crusts are much crisper than the

    chilled ones and this can be important if you want a crisp crust.

    CRUST: If you are prebaking the shell, preheat the oven to 350

    degrees F. Place the crumbs in a mixing bowl and add the butter and

    sugar blending well. Press the crumb mixture into the bottom and up

    the sides of an 8-inch springform pan. Smooth the mixture to form an

    even layer on the bottom and sides. Bake the crust in the oven for 10

    minutes and let cool to room temperature before filling. NOTE: This

    crust can be chilled for 5 to 10 minutes in the freezer until it is

    set but is not recommended in this recipe. CHEESECAKE: Preheat the

    oven to 300 degrees F. In a large mixing bowl, beat the cream cheese

    and sugar until light and fluffy. Add the egg yolks, one at a time,

    beating well after each. Beat in the flour, lemon rind, lemon juice,

    and vanilla until just mixed. Whip the cream until stiff in a medium

    mixing bowl. Set aside. In another mixing bowl, beat the egg whites

    until they form stiff peaks, then fold them into the cheese mixture.

    Fold in the reserved whipped cream. Stir in the passion fruit pulp

    then pour the mixture into the prepared crust and bake fro 45 minutes

    to 1 hour.

    Cool, in the oven, to room temperature, then chill.

    Category: Australian Recipes

    (Visited 1 times, 1 visits today)

    Paul

    Owner of Recipe Flow

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Potstickers – Asian Food Recipes
    next
    AUSTRALIAN POACHED RABBIT WITH BRUSCHETTA – Australian Food Recipes
    previous
    Potstickers – Asian Food Recipes
    next
    AUSTRALIAN POACHED RABBIT WITH BRUSCHETTA – Australian Food Recipes

    Add Your Comment

    Appetizer Breakfast & Brunch Chicken Dessert Fast and easy recipes Healthy Main Dish Pasta Slow Cooker Vegetarian
    Sunday Morning Drink Spinach & Honey & Banana Recipe Drink
    Sunday Morning Drink Spinach & Honey & Banana Recipe Drink
    vegetarian pie best vegetarian restaurants san francisco vegetarian low carb recipes
    vegetarian pie best vegetarian restaurants san francisco vegetarian low carb recipes
    Veg Seekh Kababs Recipe | Vegetarian Tandoori Recipes at Home
    Veg Seekh Kababs Recipe | Vegetarian Tandoori Recipes at Home
    Afghani Recipes African Recipes Appetizer Recipes Argentinian Recipes Armenian Recipes Asian Recipes Australian Recipes Austrian Recipes Bagels Recipes Basque Recipes Bean Cereals Recipes Bean Salads Recipes Beans and Grains Recipes Beef Veal Recipes Belgian Recipes Beverages and Drinks
    No Preview
    Breakfast Wassail – Beverages and Drinks Recipes
    No Preview
    WASSAIL PUNCH – Beverages and Drinks Recipes
    No Preview
    Whiskey Toddy – Beverages and Drinks Recipes
    Jacques Pépin Heart & Soul: Just Ducky!
    Jacques Pépin Heart & Soul: Just Ducky!
    No Preview
    Receta de Huevos fritos con patatas y chorizo Jose Andres
    Como Preparar Lomo Saltado Peruano, facil y Rapído
    Como Preparar Lomo Saltado Peruano, facil y Rapído
    Sweet & Sour Pig’s Head Served Whole
    Sweet & Sour Pig’s Head Served Whole