Photo by: miansari66
Kafta Kabab (Lebanon/iraq/syria)
Food Ingredients:
1/2 kilogram Minced meat (Lamb/Chicken) 1/2 Onion crushed 1/2 cup Fresh Parsley or Coriander chopped 1/2 Egg beaten 2 Garlic cloves crushed 1 tablespoon Olive oil Salt to taste Paprika to taste 1/2 teaspoon Black pepper 1/2 teaspoon Sumak powder 1/2 teaspoon Pimento powder 1/2 teaspoon Cumin powder 1/2 teaspoon Coriander powder
Recipe preparation:
1 Mix together minced meat , egg, onion, parsley, garlic and spices then grind in an electric food processor/chopper. 2 Now made 12-15 Kafta. 3 Insert pre-soaked wooden skewers and keep aside to marinate. 4 Now brush with olive oil and grill over charcoal fire till tender. 5 Delicious Kafta Kabab are ready serve with crunchy pita bread, salad and mint chutney.
Recipe source: Foodista recipe
Leave a Reply