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Cherry Drop Cookies

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Photo by: bugeaters

Cherry Drop Cookies

Food Ingredients:
3/4 cup butter 1 cup sugar 2 eggs 2 tablespoons milk 1 teaspoon vanilla 2 1/4 cups sifted flour 1/2 teaspoon salt 2 teaspoons baking powder 1 cup chopped nuts 1 cup chopped dates cup finely chopped maraschino cherries

Recipe preparation:
1 Beat together butter, sugar, and eggs; stir in milk and vanilla. Add flour, salt, and baking powder. Fold in nuts, dates, and cherries. Shape in balls. Roll in 2 2/3 cup corn flakes crushed to 1 1/3 cups. Top each cookie with cherry quarter. Bake at 350 degrees for about 8 minutes. Makes 5 dozen cookies.

Recipe source: Foodista recipe

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