Black Garlic Linguine
Food Ingredients:
One portion of linguine 4 cloves of peeled black garlic – sliced A glug of extra virgin garlic oil A handful of chopped fresh herbs – chives, parsley and b Freshly grated Parmesan cheese Salt and freshly ground black pepper A few slivers of fresh mild red chilli (optional
Recipe preparation:
1 Cook the linguine according to the instructions on the packet. 2 Once cooked drain thoroughly. Set aside. 3 Heat the garlic oil in the same pan. Add the black garlic, herbs and chilli (if using). Stir. 4 Quickly toss in the linguine. Stir. 5 Season with salt and freshly ground black pepper. 6 Sprinkle with Parmesan cheese. Garnish with a few whole fresh basil leaves. 7 Sit back, relax and enjoy!!!
Recipe source: Foodista recipe
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