Thai Lemongrass Chicken – Asian Food Recipes

Thai Lemongrass Chicken – Asian Food Recipes

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    Directions

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    Recipe ingredients and directions:

    Yield: 6 servings

    1/2 c oil

    salt

    garlic powder

    white pepper

    black pepper

    chili powder

    red pepper powder

    1 stalk lemongrass, finely minced

    1 c coconut milk

    4 whole chicken breasts

    1 stalk lemongrass, chopped

    chopped garlic

    oil

    chopped peanuts

    1 1/2 tb oil

    2 tb margarine

    1 stalk lemongrass, chopped fine

    1 tb chopped garlic

    2 tb chopped shallots

    2 tsp chili paste

    2 ts fish sauce

    2 tb ground peanuts

    3/4 c coconut milk

    Let the chicken soak in the marinade ingredients several hours or

    over night. Grill chicken and set aside . Prepare topping: Heat

    some oil and deep fry lemon grass, then garlic till crispy and set

    aside with the peanuts. Make sauce. Saute all the ingredients and

    cook to blend flavors. Put sauce in blender and puree smooth.Adjust

    seasonings if desired. To serve chicken: slice breasts on the

    diagonal. Serve with the sauce and sprinkle on the topping. Serves

    4 to 8

    Category: Asian Recipes

    (Visited 1 times, 1 visits today)

    Paul

    Owner of Recipe Flow

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