How to Make a Perfect Pumpkin Roll Cake + Tips/Tricks – Recipe

How to Make a Perfect Pumpkin Roll Cake + Tips/Tricks – Recipe

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    How to Make a Perfect Pumpkin Roll Cake + Tips/Tricks – Recipe

    Soft and delicious pumpkin roll cake stuffed with fluffy pumpkin spiced cream cheese filling plus tips and tricks to prevent cracking or ripping to achieve a tight, compact roll.

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    ⭐️ Pumpkin Spice 3 Healthy & Delicious Ways! http://bit.ly/1R1gHUi

    Ingredients:
    3/4 c unbleached flour
    1/2 ts baking powder
    1/2 ts baking soda
    1 1/2 ts pumpkin spice
    1/4 ts fine salt
    3 room temperature eggs
    1/2 c brown sugar
    1/4 c granulated sugar
    2 ts pure vanilla extract
    2/3 c pumpkin puree
    For the filling:
    8 oz room temperature cream cheese
    4 oz room temperature butter
    1 tb heavy cream
    1 ts pure vanilla extract
    1 ts pumpkin spice
    1/4 ts salt
    Powdered sugar (to taste)

    Recipe at: http://bit.ly/1JVahAI
    DIY Pumpkin Spice: http://bit.ly/1JVafsy

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    Happy Autumn!
    Love,
    Your Squishy Monster ^.~

    (Visited 1 times, 1 visits today)

    Paul

    Owner of Recipe Flow

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