Ching He Huang’s Sichuan Sweet and Sour Prawns | Waitrose

Ching He Huang’s Sichuan Sweet and Sour Prawns | Waitrose

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    Ching He Huang’s Sichuan Sweet and Sour Prawns | Waitrose

    Watch Ching He Huang make these moreish crispy fried tiger prawns with a sweet and sour sauce. See the recipe here: http://bit.ly/1oOLPN0

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