Buffalo Meatloaf – Beef Veal Food Recipes

Buffalo Meatloaf – Beef Veal Food Recipes

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    Directions

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    Recipe ingredients and directions:

    1 cup fine dry bread crumbs

    1/4 tsp nutmeg

    1/2 tsp fine herbs

    1 tsp salt

    pinch pepper

    3 eggs

    1 cup milk

    2 lbs. ground buffalo meat

    1 cup shredded carrot

    1/2 cup chopped celery

    1 small finely chopped onion

    1/2 cup hickory flavored catsup

    In a bowl place bread crumbs, nutmeg, herbs, pepper and salt. Mix

    by hand and add eggs and milk. Beat and allow to sit for 5 minutes.

    Gradually add the buffalo, carrot, celery and onion and blend

    together. Pour into a 9 x 13 baking pan and spread evenly. Spread

    catsup over meat meat mixture. Bake in preheated 325 degree oven

    for 1 hour to 1 hour 20 minutes or until completely cooked through.

    Stand 5 minutes before cutting.

    Category: Beef Veal Recipes

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