Best Satay Recipe (Chicken) | Skewered Meat

Best Satay Recipe (Chicken) | Skewered Meat

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    Best Satay Recipe (Chicken) | Skewered Meat

    One of Malaysians’ pride and glory – Satay with Peanut Sauce accompanied by Compressed Rice (Nasi Impit). The marinated meat is best grilled over charcoal or a simple grill plate in your homely kitchen. Either way, this is a marvellous dish that is meant to be shared with your loved ones! Feel free to even make some beef or mutton satay.

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    Ingredients:

    500g chicken breast
    3cm galangal
    3 lemon grass
    3cm turmeric
    3 shallots
    1t fennel powder
    1t cumin powder
    1/2t salt
    1tbsp sugar
    Skewers

    Full recipe: http://www.nyonyacooking.com/chicken-satay/

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