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Basurs Zalda (Garlic Soup) or Moscor Zalda (Drunkard’s So – Basque Food Recipes

Basurs Zalda (Garlic Soup) or Moscor Zalda (Drunkard’s So – Basque Food Recipes

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    Directions

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    Recipe ingredients and directions:

     Yield: 2 servings

    Oil

    3 eggs

    3 cl garlic, sliced thin

    Parsley

    Dry French bread,

    broken into small chunks

    Water

    Coat bottom of cast iron fry pan with oil. Add Garlic and brown

    gently. Add Bread and stir to coat with oil. Add water to cover. Add

    parsley. Simmer 15-20 minutes. After the soup has simmered, add eggs.

    The eggs can either be stirred in or poached.

    This soup is good for sinusitis, colds and hangovers. However, please

    stand down wind from people.

    Category: Basque Recipes

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    Paul

    Owner of Recipe Flow

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