www.thehogzone.com https://www.facebook.com/hogzone?ref=hl Pickled eggs the easy way and they taste just like your favorite brand of pickles
https://www.facebook.com/groups/hogzonekillincrew/
Video Rating: 4 / 5
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www.thehogzone.com https://www.facebook.com/hogzone?ref=hl Pickled eggs the easy way and they taste just like your favorite brand of pickles
https://www.facebook.com/groups/hogzonekillincrew/
Video Rating: 4 / 5
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Nice video man thanks, everyone else was making their own pickling and I
was wondering if you could just reuse regular pickle juice.
Great Video! I like the way you kept it simple.
Don’t put egg shells down the drain. (I’m a plumber)
ive been doing this for years…. one of my favorite snacks.
I need to make a large jar of eggs…lol It shuts the girlfriend up for
at-least a month per 40 eggs…. great tip on the reusing of the pickle
juice. Thanks.
This is a poopy video, made by an idiot. Do the world a great big favor.
Don’t make any more videos.
Great video
This good old boy is a genius and an environmentalist. I would gladly cook
him a steak and fries and give him a good Canadian beer.
Great video for hunting trips! Show us a video how you carry and eat those
eggs. I’m concerned about carrying too much weight in the woods.
I had a bad experience with pickled eggs way back when I was just a young
Spike Buck. I was in an old beer joint on the bad side of town. I had a few
too many beers and I was hungry, all they had to eat was a giant jar of
pickled eggs. I bought one, ate half of it, and yacked all over the place.
It was pretty nasty and possibly 10 years old. I have not tried pickled
eggs since, but I like eggs and I like pickles. I will try your recipe.
Thanks for posting. Good Luck on your Duck Hunt.
Another tip to get the flavor inside the pickle is to put a toothpick
through the pickle before putting them in the juice.
@TheVittleVlog I speak from experience!!
@TheSwinekiller oohh I love mullet. Do you pickle it raw or cooked?
Try pickling mullet.
You can put raw meat in vinegar and leave it out of the fridge. Vinegar
cooks and preserves without refrigeration. Shelf life of 1000 years or
more. But not using recycled pickle juice it won’t. Salt, Vinegar, Pepper,
Large slices of fresh jalapeno.
@HillCountryMeatKillR glad ya liked it, I’d pass on giving him the eggs,
but you can indulge!!
lmao
It works keep em refrigerated