Oreo Cookie Truffle Cupcakes with Cookies and Cream Frosting




Oreo Cookie Truffle Cupcakes with Cookies and Cream Frosting

A subscriber Margrét Ása Helgadóttir
https://www.youtube.com/channel/UCxbMgdH9nsKLeXrwfdVAQQg
sent me this idea and it was on this website:
http://www.lovefromtheoven.com/2012/04/03/oreo-truffle-stuffed-cupcakes-with-cookies-cream-frosting/

Crush a small package of Oreo cookies (about 28) into fine crumbs (I used a food processor but you can put them in a bag and crush them with a rolling pin or the bottom of a pot).
Add 3/4 to 1 full 8oz brick of cream cheese.
Blend until you get a smooth dough.
Form dough into 1″ ***** and place on cookie sheet, freeze for about 20 minutes (chilling will help the ***** keep their shape during baking).
Mix up a white cake mix according to package directions (I used French vanilla)
Place a couple of tablespoons of the cake mix into the bottom of a muffin cup, add the Oreo cookie ball and cover with more batter until ball is covered and cup is filled to about 3/4 full.
Bake at 350F for about 20 minutes until toothpick inserted in the center (white part) of the cupcake comes out clean.
Let cool completely.
Mix about 1/4 to 1/2 cup of cookie crumbs into some white frosting of your choice and blend well.
Frost cupcakes and garnish with mini Oreo if desired.

Frosting recipe I used:
Buttercream Frosting/Icing

2/3 cup butter — softened
4 cups powdered sugar
1 teaspoon vanilla
4 tablespoons cream or milk

Directions:
In a bowl, beat butter until light and fluffy. Gradually add powdered sugar, beating well. Beat in vanilla and enough cream or milk until desired spreading consistency. 1 batch frosts a 2-layer, 13 x 9-inch cake or about 2 doz cupcakes

10 Responses

  1. GlitterStar Beats
  2. Rebecca Garcia
  3. hannah lyons
  4. Beauty 2005
  5. Squeaker Toontown (littlemissfunnygirl1)
  6. Dee Reid
  7. Stephaney Gangadin
  8. Sean Crizer
  9. Liu Shen
  10. Kenna Bolt

Do you like this recipe? Share your thoughts

Get the best RECIPES in your inbox

Subscribe to our mailing list and get the latest recipes, cooking books and kitchen related items!