Nigerian Chicken Pie | Nigerian Snacks recipes

Nigerian Snacks
Nigerian Chicken Pie ingredients:
Makes 15 medium sized yummy Chicken Pies
Nigerian Chicken Pie Filling:
•300g of minced chicken breast
•a medium-sized onion
•a little garlic/garlic powder(optional)
•2 medium-sized carrots
•2 medium-sized Irish potatoes
•a cooking spoonful of Vegetable Oil
•Seasoning of choice (but preferably)- bouillon cubes(Maggi / Knorr cubes),a teaspoon of thyme, a teaspoon of curry
•2 tablespoons of plain flour(to make a binder)
•Cool water — 200ml
•Salt — to taste

Nigerian Chicken Pie Dough:
•Plain Flour — 500g
•Baking Powder — 1 teaspoon
•Salt — 3 teaspoon(a big pinch)
•Margarine — 200g
•CoolWater – about 75 ml


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Royalty free music:No Frills Comparsa by Kevin MacLeod,

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