Mini Veggie Quiches — Lynn’s Recipes




Mini Veggie Quiches — Lynn’s Recipes

Lynn demonstrates how to make Mini Veggie Quiches that are great for breakfast, brunch or just a snack. Super easy to make and versatile. If you wish, you can add chopped, ham, etc.

5 eggs
3 egg whites
1 cup milk
¼ cup finely chopped red pepper
¼ cup finely chopped scallions
6 basil leaves, cut into long thin strips
¼ cup grated sharp cheddar cheese
Sprinkle of kosher salt
Cooking spray

Preheat oven to 325°. Spray a 12 well muffin pan with cooking spray.

In a medium bowl, whisk together the eggs. Add the milk and whisk again.

In another medium bowl, combine the red pepper, scallion, cheddar cheese and basil.

Pour an even amount of the egg mixture into each muffin well. Divide the veggie mixture evenly over the egg mixture. Sprinkle each with a very small amount of kosher salt.

Put in preheated 325° oven for 25 minutes or until quiches are set and starting to brown.

Cool on a rack for 5 minutes. Turn out and serve immediately.

Print Version: http://tinyurl.com/lwzfr69

http://twitter.com/LynnDMc
http://www.facebook.com/lynnsrecipes
http://www.lynnsrecipes.com/
http://pinterest.com/lynnsrecipes
Instagram – http://web.stagram.com/n/lynndmc

Do you like this recipe? Share your thoughts

Antipasto Recipes Bean and Pea Appetizers Bread and Pastry Appetizers Cheese Appetizers Crackers Deviled Eggs Dill Pickles and Sweet Pickles Dips and Spreads Fruit Appetizers Meat and Poultry Appetizers Mushroom Appetizers Nuts and Seeds Appetizers Olive Appetizers Pasta Appetizers Pastry Appetizers Pickled Eggs Popcorn Recipes Seafood Appetizers Slow Cooker Appetizers Snack Recipes Snacks for Kids Spicy Appetizers Vegetable Appetizers Wraps and Rolls Appetizers
No Preview
Easy Italian Appetizer Recipes : How to Dice Pepperoni for Stuffed Mushrooms
No Preview
Holiday Giveaway No Cook Prep Party Platters with Mezzetta Appetizer Olives
No Preview
EASY TUNA AND CHICKEN APPETIZERS!!! (HORS D’OEUVRES)

Get the best RECIPES in your inbox

Subscribe to our mailing list and get the latest recipes, cooking books and kitchen related items!